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Devil's Acre Tavern


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Devil's Acre Tavern


Guten Tag! Devil's Acre Tavern is the second restaurant by the Hugill Brothers and Robert Marchesano, creators of Maxwell's on Main. In this beautiful, fully restored and renovated roadside tavern, you can find a wide variety of quality, German inspired foods, including schnitzel, sausages, pierogies, plus American fare like roasted pork loin, braised chicken, wild boar, and a variety of burgers. And thanks to our world class bartenders, we have many amazing drinks, such as The Hugo, The Plumsteader, or the Basil Smash, all featuring fresh squeezed citrus juice. So come by and grab something for lunch or dinner. Auf Wiedersehen!

 

 

 

 

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